Glucose Studies

 

  • Glucose:
    • Glucose, fasting: 70 – 110 mg/dL
    • Glucose, monitoring: 60 – 110 mg/dL
    • Glucose, 2-hr postprandial: < 140mg/dL
  • Glucose Tolerance Test (GTT)
    • 70 – 110 mg/dL (baseline fasting)
    • 110 – 170 mg/dL (30 minute fasting)
    • 120 – 170 mg/dL (60 minute fasting)
    • 100 – 140 mg/dL (90 minute fasting)
    • 70 – 120 mg/dL (120 minute fasting)
  • Glycosylated hemoglobin (HbA1c)
    • 7% or lower (good control of diabetes)
    • 7% to 8% (fair control of diabetes)
    • Higher than 8 % (poor control of diabetes)
  • Diabetes Mellitus autoantibody panel: Less than 1:4 titer with no antibody detected